Basil

The aromatic herb basil is frequently utilized in both traditional medicine and cookery. It is indigenous to tropical regions ranging from central Africa to Southeast Asia and is a member of the Lamiaceae family of mints. Particularly in Southeast Asian and Italian cuisines, basil is an essential component of many culinary traditions.

Basil health benefits:

  • Antioxidant effects
  • Antimicrobial properties
  • Stress relief
  • Anti-inflammatory properties

Specifications:

  • Color of basil: green
  • Harvest plan, the season of basil in Egypt available through all the year
  • Basil standard package: 15 kg per bag
  • Basil Hs code:1211
  • Basil 20 ft container might load up to 5 ton
  • Basil 40 ft container might load up to 9 ton